Yolanda Burt

Lonnie is the Senior Director of Food Services for Hartford Public Schools overseeing the school meal program, including Breakfast, Lunch, Afterschool Snacks, At-Risk Supper, Summer Feeding and the Fresh Fruit and Vegetable Program Grant. She has worked in Child Nutrition for over 34 years and has been in Hartford since 2004. Lonnie also is an Adjunct Professor at Manchester Community College teaching classes in Nutrition and Human Resources for the Hospitality Program.